Wok bar dee why menu




















Malaysian Chicken Laksa Noodle Soup. Popular famous Malaysian Noodle Soup. Thin rice noodles in creamy coconut curry soup topped with chicken, tofu puffs, sprouts, fried onions and blanchan. Prawn Laksa Soup. Thin rice noodles in creamy coconut curry soup topped with prawns, tofu puff, sprouts, fried onions and blanchan.

Vegie Laksa Soup. Thin rice noodles in creamy coconut curry soup topped with veggies, tofu puffs, sprouts and fried onions. Wockbar Mee Noodle Soup. Wheat noodle soup topped with chargrilled chicken, kailan vegetable, eggs, tofu, mushroom, broccoli, sprouts, fried onion and shallots. Pho Vietnamese Beef Noodle Soup. Popular Vietnamese rice noodles soup topped with sliced tender beef, lemon, sprouts, Asian herbs and side chilli.

Steamed Pork and chive dumplings with broccoli, carrots, baby corn, sprouts and kailan vegetable. Served in a chicken soup with coriander, shallots and drizzled with sesame oil. Thai Chicken Salad. Asian herbs tossed with poached chicken, onions, cucumber, sprouts, tomato and pickled carrots garnished with fried onions, crushed peanuts tossed with sweet chilli coconut and peanut dressing.

Thai Beef Salad. Char grilled beef slices tossed with Asian herbs, onion, sprouts, tomato, pickled carrots and cucumber garnished with fried onions, crushed peanuts and sweet chilli Thai lemon dressing. Thai Tofu Salad. Asian herbs tossed with tofu, onions, cucumber, sprouts, tomato and pickled carrots garnished with fried onion, crushed peanuts tossed with sweet chilli coconut and peanut dressing.

Vietnamese Chargrilled Chicken Noodle Salad. Thin rice noodles with chargrilled chicken, lettuce, cucumber, pickled carrots, sprouts, tomato, Asian herbs, crushed peanuts, fried onion and shallots. Served with Vietnamese vinaigrette dressing.

Vietnamese Chargrilled Beef Noodle Salad. Thin rice noodles with chargrilled beef, lettuce, cucumber, pickled carrots, sprouts, tomato, Asian herbs, crushed peanuts, fried onion and shallots.

With chicken satay stick, steam rice, one piece veg spring roll, one piece money bag, one piece fried pork and chive dumpling, one fortune cookie and side greens. With chicken teriyaki stick, steam rice, one piece veg spring roll, one piece money bag, one piece fried pork and chive dumpling, one fortune cookie and side greens.

With crumbed fish fingers, steam rice, one piece veg spring roll, one piece money bag, one piece fried pork and chive dumpling, one fortune cookie and side greens. With kid's fried rice, one piece veg spring roll, one piece money bag, one piece fried pork and chive dumpling, one fortune cookie and side greens. With one piece steam pork bun, two pieces steam mini pork and chive dumpling, steam rice, one fortune cookie and side greens.

With chicken satay stick, steam noodles, one piece veg spring roll, one piece money bag, one piece fried pork and chive dumpling, one fortune cookie and side greens.

With chicken teriyaki stick, steam noodles, one piece veg spring roll, one piece money bag, one piece fried pork and chive dumpling, one fortune cookie and side greens. With crumbed fish finger, steam noodles, one piece veg spring roll, one piece money bag, one piece fried pork and chive dumpling, one fortune cookie and side greens. With kid's fried noodles, one piece veg spring roll, one piece money bag, one piece fried pork and chive dumpling, one fortune cookie and side greens. With one piece steam pork bun, two pieces mini steam pork and chive dumplings, steam noodles, one fortune cookie and side greens.

Kids Fried Rice. Kids-style fried rice with egg, diced chicken and pork lightly stirfried over the wok. Kids Fried Noodles. Kids-style noodles with egg, chicken and pork lightly stirfried over the wok. Vegetarian Curry Puffs. Flaky pastry with curry potato with sweet chilli. Veggie Spring Rolls.

Assorted veggies wrapped in white pastry. Veggie Money Bags. Wheat pastry money bags filled with mixed veggies. Steam Kailan Veggies V. Steamed Chinese broccolli with vegetarian sauce. Stirfry Asian Greens V. Side order. Assorted Asian greens stir-fried with dark sauce and garlic. Veggie Pad See Ew. Thick rice noodles wok-seared with Asian greens, carrots, onions, in a sweet dark soy sauce. Buddha Vegetarian Stir Fry Noodles.

Wheat style noodles wok-fried with tofu, Asian greens, baby corn, carrots, onions and sprouts in a vegetarian-style soy sauce. Buddha Vegetarian Stir-Fry with Rice. Vegetarian stir-fry with assorted Asian greens, tofu, baby corn, carrots, onions, mushrooms, in a vegetarian-style soy sauce. Contains nuts on side.

Vermicelli thin rice noodles served with veggie spring rolls with Vietnamese-style salad of mizuna lettuce, cucumber, carrots, tomatoes, sprouts, fresh Asian herbs, fried onions, crushed peanuts and satay sauce. Wockbar Vegetarian Fried Rice. Wockbar house special fried rice with diced tofu, assorted Asian greens, mixed seasonal vegetables, onions and sallots.

Vegetarian Thai Tofu Salad. Vegetarian dressing. Contains nuts. Assorted fresh veggies tossed with tofu and fresh herbs in a vegetarian sweet chilli dressing. Bowl of Steamed White Rice. Bowl of Steamed Noodles. Miso Eggplant GF. Contains sesame. Japanese-style eggplant with sweet miso paste. Edamame GF. Crunchy noodle salad with grilled chicken and purple cabbage.

With an orange and red wine vinegar dressing GF. Salmon fillet with mixed leaves, shaved fennel and avocado. With mango and tomato salsa and white balsamic vinaigrette GF.

Served on a warm ciabatta roll. Steak sandwich Grilled steak on chargrilled sour dough with Swiss cheese, fresh tomato, flat mashrooms, chilli jam and Dijon mustard.

Mexican bean chilli Vegetarian chilli of mixed beans with a dollop of sour cream and warm pita bread. Bucket of mussels Mussels and chorizo in white wine with Spanish onion, chilli and basil. Served with chargrilled wood fired toast. Sandbar Burger; Chargrilled chicken breast or home minced Angus beef. Served with chips and salad. Lightly battered flathead fillets with home made tartare sauce. Served with chips and salad Lightly battered flathead fillets GF.

Sumo Salad Myer Centre Brisbane. It is an independantly operated business. Booval , Ipswich Region , Queensland , Australia. Asian Court Chinese Restaurant Nerang. Nerang , Gold Coast , Queensland , Australia. Happy Garden Parap Takeaway. Latest Dining News. Focus On: Thai on the Sunshine Coast. When eating spicy, how do you like it? Burn me from the inside out! Super hot. A bit of heat is neat Hot.



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